Aged: 2 months
Practically fat-free & fantastic, Sap Sago is perfect for grating over anything. Also referred to as Schabziger, it is perfectly pungent & flavorful with sharp notes of herb. Its unique pale green color comes from fenugreek added after the curds are drained & finely ground. Made since the 11th century, this pressed cheese molded into a conical shape is a true unique delight to accent your dish.